I love lavender. The smell. The feel. The adorable little flowers that poke out of bushy leaves.
Yep, that’s just one of my lavender plants. Imagine how I felt when my mother sent me this gem of a recipe:
You read that right. Chocolate Lavender Truffles!
I also added the Chocolate Chip Cookie Dough Truffles from Bakerella to the pictures in this post. I know I’ve mentioned them before, but they are just so good. I make them all the time.
Chocolate Lavender Truffles
Based on a recipe from my mother. Who knows where she got her recipe from.
Ingredients:
1/2 cup heavy whipping cream
1 teaspoon dried lavender florets
2 tablespoons Grand Marnier (I used a little white wine I had on hand)
10 oz chocolate (bittersweet or semi-sweet), chopped into small pieces
unsweetened cocoa powder or melted chocolate candy coating
Directions:
In a small saucepan, bring the whipping cream and teaspoon of lavender to a simmer. Simmer for one minute.
Place chocolate in a heat proof bowl. Strain whipping cream mixture and pour over the chocolate. Whisk until smooth. Mix in Grand Marnier. Allow to cool and refrigerate three hours, or until set.
Shape the dough into cherry sized balls (I used my smallest cookie scoop), placing them on a cookie sheet lines with wax paper. Freeze for 10 minutes, or until easy to handle.
Roll balls in cocoa powder or melted chocolate candy coating (I used the candy coating because the cocoa powdered ended up being a disaster for me. I couldn’t get the truffles to keep their shape). Return to wax paper and refrigerate overnight.
These things pack a punch. They have a strong lavender flavor. I could only eat one and I was set on sweets for the rest of the day. These truffles are not going to be for everyone.
Sorry for the crappy photos.
I loooove truffles and would love to try (both of) these! They look delicious! I used to have a lavender plant at my old house and now…. hmm… I need to scope out a spot in my garden to plant one here. Great recipes. Thanks for sharing!
You must make room for lavender! I have two different types and would love to have more.
How lovely! My neighbor has lavender. I will ask him if I can have some because these look divine.
Get extra! I love to dry it in my kitchen. It makes everything smell so good.
Your lavender plants are beautiful! And the recipe – swoons! Any leftover truffles I will totally take! 🙂
We should do a swap. I think I need some No Bake Cake Batter Cats in my life, lol.